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Gabrielle Rivera

Gabrielle is an eLearning content writer for EdApp, a microlearning solution designed for today's digital habits. She creates content about cutting-edge learning technologies and resources to help companies deliver great training experiences. When not absorbed in writing, she spends her time playing video games and reading books.

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12 Ideas for Training New Employees

Investing in fresh ideas for your onboarding training can create a difference to help your new employees stay and grow.

12 Restaurant Staff Training Topics

Training your team with restaurant staff training topics ensures that they’re calibrated with workplace operations since managing a restaurant involves many moving parts. This also helps restaurant managers and supervisors address current issues and develop a working system for the business to run smoothly day in and out. To achieve this goal and provide the best dining experience to your customers, let’s look into 10 restaurant staff training topics you can discuss with your employees. Restaurant Staff Training Topic #1 – Food safety The importance of food safety can’t be overstated in the restaurant industry. Knowledge about food safety and

10 Informal Learning Examples

Informal learning is learning out of the curriculum and has no set structure. It gives control and flexibility to learners as information is consumed at their own pace and can happen anytime. In the workplace, informal learning supports and reinforces the formal learning activities received by employees. While businesses spend a lot in conducting training sessions, the 70-20-10 model in learning and development suggests that individuals get 70% of their knowledge from work experiences, 20% from peer interactions, and only 10% from formal learning. Let’s look into the different examples of informal learning and how they can provide more holistic

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